Variety: 100% Monastrell
Region: Jumilla
Country: Spain
Year: 2010
Price: $9.95
The Vintage Cellar's Review: "4 months in new American oak barrels. Bright ruby-red. Dried cherry, pipe tobacco and rose aromas, with a hint of woodsmoke. Sweet and fleshy on the palate, with blackberry and cherry flavors complimented by licorice and a suggestion of dried herbs. The cherry and smoke notes repeat on the finish."
My Review: There were a variety of aromas detected on the nose of this wine, including grapes, red licorice, hamster bedding, and cow manure. I don't think I've tried a wine thus far that has not only such a dynamic bouquet, but one with so many distinctly identifiable scents. It tasted very similar to how it smelled, which is something else I don't think I've experienced so strongly, especially with such a uniquely scented wine. It was slightly dry with hints pepper and overripe/rotting cherries.
This wine was tasted without food.
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